Cookies or Biscuits?

An Aussie girl, cooking in the US

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Cajun Chicken

April 18, 2014 by Werona

Do you have any recipes that you just keep coming back to over and over again?  This Cajun Chicken is one of those, for me.    I probably make Cajun Chicken at least once every 2 weeks.   It’s so easy to prepare and the blend of cheese, ham and chicken is irresistible.    … 

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Filed Under: Main Meals Tagged With: cheese, chicken, ham

Traditional Gluten Free Hot Cross Buns

April 17, 2014 by Werona

Hot Cross Buns in a Basket

My daughter has been singing “Hot Cross Buns” for the past 3 days.   That’s because I’ve been living, breathing and talking Hot Cross Buns for that long and she always manages to turn words into songs.   I think she got that from her mother!   I’ve been tweaking my Hot Cross Buns recipe… 

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Filed Under: Breads, Gluten Free Tagged With: easter, gluten free, spiced buns

Slow Cooker BBQ Pulled Pork Sandwiches

April 16, 2014 by Werona

Pulled Pork Sandwich

America, America!   How I love you and your food.   There are many foods which I think of when I think of America, and BBQ Pulled Pork is one of them.    Australia is well known for their BBQ’s (remember the slogan “Put another shrimp on the barbie”? ) but America is the king… 

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Filed Under: Main Meals Tagged With: bbq sauce, pork

Golden Syrup Dumplings

April 15, 2014 by Werona

Golden Syrup Dumplings and Icecream

Golden Syrup Dumplings are uniquely Australian. Dumplings, of course, have been around for a long time, however they are often associated with savory food. These delightful balls are cooked in a sweet, golden syrup, sauce and served for dessert. I first remember eating Golden Syrup Dumplings when my best friend from Australia, and now my… 

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Filed Under: Australian, Desserts Tagged With: Australian, gluten free adaptable, golden syrup

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Hi! Welcome to Cookies or Biscuits. I'm Werona and I love food! I have a weakness for sweets but do enjoy all types of cooking. I'd love for you to come and cook with me! Read More…

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I'm Werona and I love food! I have a weakness for sweets but do enjoy all types of cooking. Read More…

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