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Australian Food Terms

When I first moved to America, I was surprised at the little differences between Australia and the US.  

The world of cooking was one area where I had to adapt quickly.   There were ingredients which were no longer available to me, and a whole list of new ingredients that I’d never heard of before.    Words were different, measurements were different.

Here is just a sample of terms which may help you if you come across a recipe which is written by an author from Down Under, or if you are one of my Australian readers and are wondering what on earth I am talking about!

You can sort the table by using the small arrows next to your country.

AmericanAustralian
superfine sugarcastor sugar
self rising flourself raising flour
cornstarchcornflour
baker's sugarcastor sugar
all purpose flourplain flour
confectioner's sugaricing sugar
bell peppercapsicum
cilantrocoriander
green onionsgreen shallots
spring onionsshallots
red onionspanish onion
golden raisinssultanas
cantalouperockmelon
papayapawpaw
ketchuptomato sauce
tomato saucetomato puree
Rice KrispiesRice Bubbles
WeetabixWeetbix
vine ripened tomatoestruss tomatoes
green leaf lettucefancy lettuce
Jell-OJelly
shrimpprawns
arugularocket
frostingicing
bread flourstrong flour
ground beefmince / minced beef
frieschips
chipspotato chips
romaine lettucecos lettuce
flank steakskirt steak
popsiclesice blocks
baking sodabicarb soda / bicarbonate of soda
candied cherriesglace cherries
sprinkles100's & 1000's

Comments

  1. Mel Walsh says

    May 25, 2014 at 9:08 pm

    Do you use cantelope or rockmelon over there?

    Reply
    • Werona says

      May 25, 2014 at 9:22 pm

      I still call a rockmelon, rockmelon. It’s one of those words which I have struggled to change. But here, a cantaloupe is orange and a honeydew is green.

      Reply
      • Mel Walsh says

        May 27, 2014 at 3:29 am

        Cool – and now I know the correct spelling for cantaloupe!!

        Reply
  2. Renee says

    July 30, 2014 at 7:03 am

    I’m an aussie living in the states too- I have the same struggles with switching my words so people know what I’m talking about!

    Reply
  3. Big Jim says

    February 10, 2018 at 11:02 am

    I was born in England, my Mum is English and my Dad is American which I now reside in the USA. I love the way you translated between American and Aussie. That is so cool.

    Reply
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Hi! Welcome to Cookies or Biscuits. I'm Werona and I love food! I have a weakness for sweets but do enjoy all types of cooking. I'd love for you to come and cook with me! Read More…

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