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Salted Caramel Sauce

July 29, 2015 by Werona

Caramel is my all time favorite flavor.   It goes so well in so many things.   Sweet, sticky caramel – poured over bananas and ice cream, or mixed into brownies.    Add it into some milk for a caramel milkshake or make a caramel cake.      You just have to say the word caramel… 

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Filed Under: Desserts, Pantry Basics, Sauces & Relishes

Curry Powder

March 26, 2015 by Werona

Curry Powder

I always have some curry powder in my pantry as I use it quite often.   Growing up in Australia, it was a popular ingredient in many savory recipes.  Funnily enough, I have always associated curry powder with Indian food, however I have since discovered that authentic Indian food rarely uses curry powder.   Instead,… 

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Filed Under: Pantry Basics Tagged With: Indian

Taco Seasoning

July 16, 2014 by Werona

Taco Seasoning Combined

Taco Seasoning is a very simple spice blend, which is going to save you heaps of money! Instead of buying a jar of taco seasoning at the shops, just mix up your own at home. This seasoning is made up of 7 spices – chili powder, garlic powder, paprika, ground cumin, sea salt, black pepper… 

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Filed Under: Pantry Basics Tagged With: mexican

Roasted Pickled Beetroot

June 9, 2014 by Werona

Roasted Beets

Beets, Beetroot, Table Beet, Garden Beet – they are all one and the same thing. I call it beetroot, as that’s what it is called in Australia. Beetroot is hugely popular in Australia – we eat Roasted Pickled Beetroot (because that’s what the canned stuff really is!) in salads, on sandwiches and hamburgers. I would… 

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Filed Under: Australian, Pantry Basics Tagged With: beets, canning

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Hi! Welcome to Cookies or Biscuits. I'm Werona and I love food! I have a weakness for sweets but do enjoy all types of cooking. I'd love for you to come and cook with me! Read More…

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Caramel Cake

Caramel Cake

Salted Caramel Sauce

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Slow Cooker Spaghetti Sauce

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I'm Werona and I love food! I have a weakness for sweets but do enjoy all types of cooking. Read More…

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