Cookies or Biscuits?

An Aussie girl, cooking in the US

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Soft Gingernuts – A Simple Cookie

March 13, 2014 by Werona

Afternoon tea is a big deal in our house.    Fruit is always available, but sometimes I like to have something small and sweet ready for the kids.   These Gingernuts are a perfect choice.  They are a plain and simple cookie, with a light taste of ginger.   Unlike a lot of commercial gingernuts,… 

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Filed Under: Afternoon Tea, Cookies Tagged With: ginger, gluten free adaptable, golden syrup

Date Loaf – A Sweet Cake

March 10, 2014 by Werona

You might be starting to get the feeling that I like dates.   Between Sticky Date Pudding and Devils on Horseback, which can be made with dates, I now have 3 recipes which have dates as an ingredient.   That’s rather telling when this is my 11th post! This is a recipe from my paternal… 

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Filed Under: Afternoon Tea, Cakes Tagged With: dates, gluten free adaptable

Orange Drizzle Cake

March 5, 2014 by Werona

This Orange Cake is an old family recipe coming from my maternal grandmother. She was born in Queensland in the summer of 1905.   I have a fanciful image of her in my head, baking this cake early in the evening as it finally starts to cool down.   Although I do not know the… 

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Filed Under: Afternoon Tea, Cakes Tagged With: drizzle, oranges

Simple Chocolate Cake with Creamy Frosting

March 4, 2014 by Werona

Chocolate cake.    Mmmm.   I do love chocolate cake.   I know I only said the other day that I’m a vanilla girl but I still can’t resist a slice of chocolate cake.    And everyone needs a simple chocolate cake recipe up their sleeve.   Especially when the little peeps in the household… 

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Filed Under: Afternoon Tea, Cakes Tagged With: chocolate, frosting

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Hi! Welcome to Cookies or Biscuits. I'm Werona and I love food! I have a weakness for sweets but do enjoy all types of cooking. I'd love for you to come and cook with me! Read More…

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I'm Werona and I love food! I have a weakness for sweets but do enjoy all types of cooking. Read More…

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